Baked this on Saturday for Hub. His request for Longan Atap Seed Cake which is a vanilla sponge cake sandwiched with chopped longans and atap seeds and topped with longan and atap seed. The children loved the heart shaped chocolate that surrounded the cake. These were individually made using the chocolate mould that I bought from Starnet Pte Ltd. Our niece who is quite selective with food also liked it and requested to pack some back.
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