My colleague got her brother to buy some osmanthus essense from Hong Kong. I wanted to make these Osmanthus Konnyaku Jelly some time back, but was not able to find the pack of osmanthus flowers in the fridge. So I gave up the ide till recently when the pack of flowers mysteriously appeared again.
The taste was pleasant but due to the fact that I did not soak the dried flowers, the flowers tasted grainy on the jelly and that was not very pleasant to eat. I will try again next time by soaking the flowers first before putting it in the jelly.
The taste was pleasant but due to the fact that I did not soak the dried flowers, the flowers tasted grainy on the jelly and that was not very pleasant to eat. I will try again next time by soaking the flowers first before putting it in the jelly.
