We had a feast of Yakitori a few weeks back. I made Yakitori of:
- Pork Belly
- Pork slices wrapped with straw mushrooms
- Chickn Ball
I made the Yakitori Sauce Recipe from Saveur . It requires some effort and it is worth putting in the effort
You can use this sauce on pork, chicken, etc. I find this sauce very close to the teriyaki sauce. Frankly speaking, these japanse sauces are basically made up the main ingredients - mirin, soya sauce, sugar.